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NOW ACCEPTING DELIVERY ORDERS

Closed for Renovations

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WHERE GREAT FOOD AND DOPE VIBES COLLIDE!

OPEN Sunday – Thursday 
11:00AM-10:00PM

Friday + Saturday 
11:00AM–11:00PM

Redefining luxury dining

With an emphasis on exceptional steakcraft and sophisticated flavors.

Morrow Steak Chef holding Steak Entree

This Month's

Chef's Pick

flaming tomahwak

A dramatic, fire-kissed 40oz cut, expertly seasoned and served sizzling tableside for an unforgettable experience.

MORROW OF THE STORY

Morrow’s is a vibrant, family-owned restaurant in New Orleans’ historic Marigny neighborhood, founded in 2018 by mother-son duo Chef Lenora Chong and entrepreneur Larry Morrow. Chef Lenora, a Korean immigrant with over three decades of culinary experience, blends her heritage with classic New Orleans flavors to create a unique Korean-Creole fusion menu.

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signature entrees

Lamb Chops

Grilled Lamb Chops served atop garlic mash and asparagus.

Gumbo Ramen

 Ramen noodles kicked up New Orleans style with sausage, crabs, mussels, chicken and shrimp, garnished with vegetables.

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VIEW OUR MENU

CHEF's SPECials, Entrees, DRINKS & MORE

Served daily using local ingredients.

Opening Hours

Mon

11:00aM - 10:00PM 

Tue

11:00AM - 10:00PM

Wed

11:00AM - 10:00PM

Thu

11:00AM - 10:00PM

Fri

11:00AM - 11:00PM

Sat

11:00AM - 11:00PM 

Sun

11:00AM - 10:00PM

Location

2438 St Claude Ave, New Orleans, LA 70117

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(504) 827-1519

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