2438 Saint Claude Ave. New Orleans, LA 70117
2438 Saint Claude Ave.
New Orleans, LA 70117
504-827-1519
Happy Hour
Monday – Friday
$5 cocktails
4-7 pm
We Cater
Call us for details!
Experience classic
New Orleans cooking and Korean dishes.
Our Menu
NOLA classics like gumbo, sautéed crab claws, pasta’s, & chargrilled oysters along w/some Korean dishes, like bibimbap, lettuce wraps, & Korean BBQ.
APPETIZERS
Oysters
doz Charbroiled Oysters $21
½ doz Charbroiled Oysters $13
doz Fresh Shucked Oysters $18
½ doz Fresh Shucked Oysters $12
Jumbo Sautéed Crab Claws $15
Sautéed in garlic herb sauce
BBQ Shrimp $15
Classic gulf shrimp sautéed in our own spiked
butter sauce
Lettuce Wraps $11
Korean style spicy chicken, leaf lettuce and special
sauce for your assembly
Stuffed Mushrooms $11
Button mushrooms stuffed with lump crabmeat dressing
Sesame Ginger Wings $10
An Asian twist to a traditional trend. Wings tossed
in a sweet sesame ginger sauce
GUMBO
Filé Gumbo
Cup $6 Bowl $9
Traditional New Orleans filé gumbo
served with steamed rice
SANDWICHES
Shrimp Poboy $15
Golden fried gulf shrimp, dressed on French
bread served with french fries
Catfish Poboy $15
Golden fried catfish, dressed on French bread,
served with french fries
Oyster Poboy $16
Golden fried oysters, dressed on French bread, served with
french fries
1/2lb Sirloin Burger $12
1/2 Lb Sirloin burger grilled to perfection, served with french fries
SALADS
Chicken Club Salad $13
Substitute shrimp: $2
Grilled chicken, eggs, bacon, tomato, cheddar on a bed of
mixed greens served with honey mustard dressing
Spinach Salad $13
Cranberries, pecans, goat cheese on a bed of spinach drizzled
with balsamic vinaigrette (add chicken or shrimp for $3)
Caesar Salad $9
Add: $3 for chicken or $5 shrimp
Fresh cut romaine tossed in our house Caesar dressing finished
with tomatoes & French toast
“Gratuity for parties of 5 or more will automatically be added”
ENTRÉES
Grilled Salmon $18
Grilled salmon with a teriyaki glaze served with brown
rice & house salad
Cajun Crawfish Pasta $18
Louisiana Crawfish, & rotini pasta tossed in a Cajun sauce
topped with fried Louisiana Catfish
Pasta Lenora $15
Gulf shrimp sautéed in a rich Alfredo sauce
Crawfish Etouffee $14
Tender crawfish tails cooked in a rich roux & served over
steamed rice
Shrimp Platter $17
Gulf shrimp on a bed of french fries and
toasted garlic bread
Catfish Platter $19
Louisiana Fried Catfish hand battered and placed on a bed of
french fries and toasted garlic bread
Seafood Platter $23
Golden fried catfish, gulf shrimp & oysters on a bed of
french fries and toasted garlic bread
“Just Watch” ( Feeds 2-3 ) $44
A golden fried tower of shrimp, oysters, catfish & softshell crab
served on a bed of french fries & garlic
buttered french bread
Red Beans & Rice w/ Smoked $9
Substitute: Fried Chicken add $3
New Orleans Favorite Red beans and rice, served with
choice of fried chicken
Bayou Redfish $22
Grilled redfish topped with crawfish etouffee and a side of
potato salad
Morrow’s Fried Chicken $13
Tender fried chicken marinated in our own house seasoning
and cooked to juicy perfection, served with choice of 2
sides (white or dark meat)
Ribeye $24
14oz ribeye grilled to perfection, served with garlic mashed
potatoes & daily vegetable
Butterfly Chicken $14
8 oz grilled boneless chicken breast served with choice of two sides
CHEF’S FEATURES
BIBIM BOP (Rice Bowl) $14
This is the Chefs favorite meal in a bowl. An array of blanched
vegetables & marinated beef served in a rice bowl topped with
a fried egg and a sweet & spicy sauce
KOREAN BBQ $19
Korean sweet marinated short ribs, grilled & served with Korean rice
SIDES
SIDES $4
Garlic mashed potatoes cup of red beans & rice,
daily vegetable, beer-battered onion rings,
baked macaroni, potato salad, sweet potato fries.
braised cabbage,
$2 up charge for substitutions of sides
2 Corn muffins $2
served with honey-butter topping
“Gratuity for parties of 5 or more will automatically be added”
DESSERTS
DON’T TEMPT ME!
Lenora’s Hawaiian Bread Pudding $8
($2 to add Ice Cream)
Peach Cobbler $8
($2 to add ice cream)
Brownie a la mode $8
“Gratuity for parties of 5 or more will automatically be added”
Brunch
$15 Crab-Cake Benedict
House-made Crab-cake served over toasted French bread, topped with
a poached egg with a drizzle of hollandaise sauce
$17 Cajun Catfish Benedict
A golden fried Louisiana catfish filet served atop toasted French bread,
finished with a poached egg and a drizzle of hollandaise sauce
$17 Grilled Salmon
6oz of perfectly grilled salmon served on tender asparagus accompanied
by our creamy Parmesan grits
$14 Banana Foster French Toast
A traditional French toast with the signature of New Orleans
$13 Spinach & Feta Omelet
A beautifully prepared omelet stuffed with sautéed spinach and zesty
Feta cheese
$13 Chicken & Waffle
3 Savory fried (whole) chicken wings make a great accompaniment
to our sweet Belgian waffle
$13 Super Spinach Salad
Baby spinach tossed with pecans, dried cranberries, red onion &
goat cheese
$11 Pancakes
Traditional Pancakes served with bacon
$12 Sweet Potato Pancakes & Bacon
Pancakes with real sweet potatoes folded into batter
$17 Steak & Eggs
New York Strip steak grilled to your desired temperature with any
style of eggs
$16 Shrimp & Grits
Gulf shrimp cooked in our special sauce on a healthy helping of our
Parmesan Grits
SIDES
$3 Bacon/Sausage
$3 Turkey Sausage
$3 Grits
$3 Eggs
$3 Homemade Hash Browns
Beverages
$5 Mimosas
$22 Pitcher Mimosas 33oz
$45 Bottle of Champagne
w/ Carafe of O.J.
$3 coffee, iced tea, hot tea, lemonade, coke, sprite, diet coke.
$3 orange, apple, cranberry, grapefruit juice.
“Gratuity for parties of 5 or more will automatically be added”
